Award Winning Cheesesteak
The Cheesesteak Factory in Surfside Beach, South Carolina is sure to please the whole family! For years we have been a local’s favorite restaurant in the Myrtle Beach area.
Our award-winning and mouthwatering cheesesteaks are served using only top quality ingredients. We hand carve and thinly slice our Certified Black Angus Beef in-house for the juiciest results. Our delicious Chicken Cheesesteaks are made with 100% white meat hand cut Chicken Breasts, seasoned with our own flavorful blend of spices. We use authentic Amoroso’s Rolls – shipped directly to us from Philly – that reign supreme in the world of cheesesteaks. We buy our produce locally and we use local food distributors for the freshest ingredients.
Our menu appeals to a variety of tastes with our unique cheesesteak combinations. But don’t be fooled by our name, we aren’t just cheesesteaks! We also serve Corned Beef Reubens, juicy Burgers, fresh Subs, healthy Salads, Fries, Onion Rings, fried Pickles, tasty Sandwiches, and Hot Dogs. Delicious Potato Chips, Sweet Potato Chips, Cakes, Soups from family recipes, and our specialty House Dressings are all made by hand in-house every day.
Like it hot and spicy? Order “The Hot Pepper” cheesesteak and choose between Jalapeño Peppers, Cherry Peppers, or Banana Peppers. Tantalize your tongue with choices from our Pepper Bar. If you really like to turn up the heat, try our Ghost Pepper Challenge by ordering “The Ghost of Peppers Past”. Ghost peppers rank 855,000-1,041,427 on the Scoville Scale. Choose your preferred heat level (1-10) and devour your way through our homemade Ghost Sauce! No cryin’!
Eat inside our comfortable restaurant and enjoy a cold draft beer or icy fountain drink with a hearty meal. In a hurry? Place your order over the phone and pick it up at our drive-thru window for hot food that’s convenient.
Family owned and operated, the Cheesesteak Factory prides itself on meeting the high standards of each customer. Owners, Dusty and Andy Cornish, focus upon serving their patrons REAL food made with the best ingredients.
Hours of Operation
April – September
Monday – Thursday / 11am–9pm
Friday – Saturday / 11am–10pm
Sunday / 12pm–8pm
October – March
Monday – Thursday / 11am–8pm
Friday – Saturday / 11am–9pm
Sunday / 12pm–7pm